| Code | Description | Price | Quantity | Subtotal | Total |
|---|---|---|---|---|---|
| - | ===== GRID 1 ===== | - | - | - | - |
| BM85CL | BEEF: MINCE ANGUS 85%CL | $9.50 | 2 | - | $38.67 |
| CTHISOF | CHICKEN: THIGH S/OFF | $9.50 | 9 | - | $181.45 |
| CTHISON | CHICKEN: THIGH SKIN ON | $9.00 | 1 | - | $47.25 |
| CWHOL16 | CHICKEN: WHOLE 16 | $8.50 | 12 | - | $102.00 |
| PHOCKS | PORK: RAW HOCKS | $5.50 | 6 | - | $29.32 |
| LDICEKG | LAMB: DICED | $20.50 | 5 | - | $209.72 |
| PBFRBI | PORK: BELLY FREE RANGE BONE IN | $16.50 | 7 | - | $432.30 |
| Received | - | - | - | - | - |